Aromas of spiced strawberries, watermelon and a hint of musk/turkish delight with a soft savoury fine palate. Being kept on lees for six months has produced a wine with a textured mouthfeel, fine tannins and with cool climate acidity makes for a wine perfect for the warmer seasons.
..We can place this in the column marked ' seriously delicious'
Open it up and it sings beautifully, right there and then .
Campbell Mattinson - The Wine Front